Dehydrated White Onion Flakes


Dehydrated White Onion Flakes

Shelf Life:6 Months
Processing Form:Raw
Dehydration Method:Spray Drying And Dehydrating
Preserving Compound:Natural
Drying Process:Food Dehydrators
Supply Ability:1000-10000 Kilograms Per Day
Price:140 INR/Kilograms
Price Range:140.00 – 160.00 INR/Kilograms
Minimum Order Quantity :50 Kilograms
Preserving Compound: Natural
Dehydration Method: Spray Drying And Dehydrating
Processing Form: Raw
Drying Process: Food Dehydrators
Style: Dried
Shelf Life:  6 Months
FOB Port:Mahuva
Supply Ability:1000-10000 Kilograms Per Day
Delivery Time:3-4 Days
Sample Available:Yes
Sample Policy:Free samples are available
Packaging Details:25 KG Bag Carton
Main Domestic Market:All India
Certifications:FSSAI AND APEDA

Product Description

We are using the best quality of White Onion for making Onion Flakes.

Dehydrated White Onion Flakes are made from dehydration of minced white onions.

Many chefs suggest onion flakes in place of fresh onion because it saves our onion chopping times.

You can hardly differentiate the taste after using onion flakes.

It is totally free from harmful chemicals, artificial color or flavor.

Usage :

Dehydrated White Onion Flakes have a slightly richer flavor than fresh onions so it gives a perfect sweet onion taste to dishes.

It is used in dips, soups, stews, egg dishes, sandwiches and salad dressings for adding a crispiness flavor.

Dehydrated onion flakes are also used in burgers, meatloaf and meatballs.

Onion Flakes sprinkled on top of Pizza for making the dish attractive.


The Onion has many compounds responsible for its smell and health benefits.

The Onion is also helpful to increase the body’s bone density and health.

Dehydrated Onion Contains prebiotics which is very helpful to sleep and reduce stress in the human body.

It is a very rich source of vitamin C which helps to control blood sugar levels.

It is very helpful for our body, skin and hair health.

Note : 

Color of the product image may slightly vary from the actual product.

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